HIRED!

Justin Lowe

location_onSuburb: Gosnells

Employment Objective

I seek employment in the construction, mining and logistics Industry. My key proven skills are handling and moving objects, controlling stock and general physical activities. I would be an asset to an employer because of my work attributes especially my integrity, leadership and adaptability. I am available for work immediately, FIFO,  fulltime or nightshift, effectively immediately.

Key Trade Skills

  • ✓ Communicating with customers
  • ✓ Controlling Machines & Processes
  • ✓ General Physical Activities
  • ✓ Handling & Moving Objects
  • ✓ Maintain Safety and Health
  • ✓ Time Management

Qualifications & Certificates

Qualifications:

  • Certificate III in Meatworks
    Victoria TAFE
    2014

High Risk Licences:

  • Order Picker (LO)
    Training Course Experts
    2021
  • Forklift (LF)
    Training Course Experts
    2021

Certificates:

  • Fire Attack Training (Fire)
    Training Course Experts
    2021
  • Provide First Aid (FA)
    Training Course Experts
    2021
  • Construction White Card
    Training Course Experts
    2021
  • Load Restraint (LR)
    Training Course Experts
    2021

Technical Skills: Internet, Social Media, Word Processing

Industry & Work Experience

Leonora Motor Inn 2018
Short Order cook and allrounder

Duties & Responsibilities:

  • Cooking preparing and room service to all rooms.
  • Stock control and ordering, plus temperature controls for durable goods.
  • Maintenance cleanliness and hygiene to a high standard.

Achievements:

Completed all tasks in a safe and efficient manner.
G&K Abbatoir 2014-2015
Skilled Labourer

Duties & Responsibilities:

  • Cleaning and sanitizing the hooks and gambles for daily use.
  • Rendering down offcuts and separating the meat meal from the tallow.
  • Maintaining health and safety according to regulations.

Achievements:

Maintain all tasks to a safe and efficient manner.
Swan Hill Abattoir
General hand

Duties & Responsibilities:

  • Cleaning and sanitizing the hooks and gambles for daily use.
  • Rendering down offcuts and separating the meat meal from the tallow.
  • Maintaining health and safety according to regulations.

Achievements:

Maintained all tasks to a safe and efficient manner.

Personal Attributes

  • Adaptability/Flexibility: I am open to change (positive or negative) and to considerable variety in the workplace.
  • Integrity: I am honest and ethical.
  • Leadership: I seek a willingness to lead, take charge, and offer opinions and direction

Personal Interests and Hobbies

  • Fishing: Relaxing and mental health in the clean sea air.
  • Daily Walking and Exercising: Maintaining healthy body and mind.

Referees

Cerah Woodland
Training Course Experts Program Manager